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Cake Decorating: Love & Cherish Wedding Cake
The Love & Cherish Wedding Cake uses:
1 Single use stand
2 Single use stand 10 inch plates
1 Single use stand 8 inch plate
2 Silk Ivies
2 Satin drapes
1 7 inch Cake board with trim
2 9 inch Cake boards with trim
2 11 inch Cake boards with trim
1 14 inch Cake board with trim
Cake Tops & Figurines: Shown with cake top
Cakes needed:
Cake configuration yields 240 servings, 224 servings without the top tier.
1 x 6 inch cake
2 x 8 inch cakes
2 x 10 inch cakes
1 x 12 inch cake
Information on servings per cake and tiers and on how to cut a wedding cake.
Cake decorating tips used:
Tip sdt-16 for Diagonal shells on cake sides and surfaces
Tip sdt-21 for Shell borders
Tip rt-125 for Roses and rose buds
Tip sdt-67 for Leaves
Colors used:
frosting - White for entire cake surface, shell borders and V markings
ip-5212 - Mauve for roses
ip-5201 - Green for leaves
Make this cake: Love & Cherish Wedding Cake Instructions or see more wedding cake ideas
select any of these wedding links:
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