PastryWiz goes Italian
Italy - with its famous gondolieres and Rome's majestic Roman ruins offers
one of the world's most refined cuisines. Appealing to distinguishing food lovers, Italy
is especially known for pasta, tiramisu, pizza, gelato, olive oil and it's wide variety of
wines.
PastryWiz goes Bananas
The theme page that started it all. If you love bananas you must visit these
pages.
PastryWiz visits Strawberry Land
The follow-up to the banana pages.
Choose from any of these great recipes:
Strawberry terrine, Strawberry Mousse, Strawberry Soup, Strawberry Peppermint Sorbet,
Strawberry Preserve, Strawberry Wine with Herbs, Strawberries Romanoff, and Almond
Dumplings in Strawberry Soup.
Chocolate - the food of gods
I love chocolate and once I start on a bar I can't stop until it's all
gone. Learn all about Chocolate with History, Q&A and amazing Recipes.
Sugar Artistry
In this section, PastryWiz will show you, in a step-by-step manner,
how to blow sugar to create a beautiful swan and how to make pulled
sugar flowers.
Wedding cake decorating
On these pages you will find a mixture of wedding cake history, basic and
advanced cake decorating recipes.
|