Chocolate Wedding Cake
How to decorate a chocolate wedding cake!
step-by-step cake decorating instructions
with guest cake decorator: A.J.Springall

You will need the following:

  • 9" round gold cake board
  • 10" round gold cake board
  • 16" round thick gold cake board
  • 6" Chocolate Sugarpasted Chocolate Cake
  • 10" Chocolate Sugarpasted Chocolate Cake
  • 12" Chocolate Sugarpasted Chocolate Cake
  • Dark Chocolate Cigars (Chocolate Curls)
  • Dark Chocolate Block
  • Dark Chocolate Hearts
  • Gold Ornamental Cake Support
  • 9 plastic cake dowels
  • A large bowl/measuring jug filled half way with hot water
  • A small bowl/measuring jug
  • A spoon for stirring
  • A small sharp knife
  • Grease-proof paper
  • Wax paper
  • Silicone paper

If you prefer you can also use cakes covered in marzipan, cakes covered with melted chocolate, or any other type of cakes desired.

Next: get ready

other wedding cake step-by-step instructions


select any of these wedding links:

Introduction - Icing and Frostings - Cake decorating example - Fillings and Flavors

How to select your cake - Secrets to a good CakePastryWiz

Wedding Links - Wedding & Cake books - Bridal Guide - Modern Bride

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