Cake Decorating Tips:
Tip SDT-3
for piping the writing, the center of the bows, the stems, the flower petals and the flower centers
Tip SDT-21
for piping the shell borders
Tip SDT-104
for piping the bows
Tip DCT-352
for piping the leaves
Airbrush Colors:
You could simply use colored icing or draw onto the cake if you do not have an airbrush system
Pink for the cake surface
Colored Icing:
White frosting to ice your entire cake and for the borders
Yellow for the writing and the flower centers
Green for the stems and the leaves
Purple for the flower details, the bow centers and the bows
Cake Decorating Instructions & Assembly:
- Bake and ice your favorite cake.
- Airbrush the cake surface pink.
- Pipe the stems using green icing.
- Pipe the bows with purple icing.
- Pipe the flower petals with purple icing.
- Pipe the flower centers and the writing with yellow icing.
- Pipe the leaves using green icing.
- Pipe the borders with white frosting.
- Place decorations on the cake.
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