PastryWiz step-by-step cake decorating instructions: get ready - patterns - petals - shaping - final decor
Using the number 1 icing tube, in an icing bag filled with ivory royal icing, pipe embroidery type patterns around the sides of the cakes.
The piping around the base of the cakes (bulbs or shells) is piped using the number 2 icing tube using the same frosting.
The cakes should look like this so far. Next: Rose Petals
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