A Collection of More Than 200 Taste-Tempting Recipes.

Click here to Order

The culinary genius behind the phenomenal success of The Silver Palate Cookbooks and The New Basics Cookbook (over 4.7 million copies in print) presents her first solo book, visiting 33 countries on a cook's tour of cuisine's, ingredients and tastes. The result is pure alchemy--450 dazzling, original recipes for the world's best food. 2-color photos and illustrations.

Click here to Order

The Mediterranean Diet
Maher A. Abbas, M.D., is a graduate of Stanford University School of Medicine and completed residency training at the Mayo Clinic and at Stanford University Hospital. He is the author of four other books. The Mediterranean Diet: Olive Oil Cookery is the first health cookbook to offer a complete overview of the subject. A comprehensive review of the science behind the miraculous and curative effect of olive oil is included. Information on how to choose which olive oil and how to cook with it is shared with the reader. Over 150 simple but delicious recipes are included. The book foreword was written by Dr. John Farqhuar the director of the Stanford Center in Disease Prevention.

Click here to Order