Americans eat more chocolate now than ever before an average of 11 pounds per person
every year! No longer the simple sweet of yesterday, Americans have refined their taste
for chocolate, eating not only the standard milk chocolate, but more dark chocolate and
imported varieties. All About Chocolate is the ultimate compendium of chocolate trivia,
myths and folklore, history, publications, festivals and events, awards and prizes, web
sites, and lots of other resources for true fanatics to indulge their cravings.
This is more than just a cookbook, it is the essential guide to the growing world
of chocolate. Order
this Book |