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California Strawberries and Fresh Mozzarella with Mint DrizzleYield: 24 servingsMint Drizzle: 3 lbs. 12 oz. stemmed and sliced California strawberries
6 lbs. fresh mozzarella cheese slices, 1/2 inch thick In blender, combine olive oil and mint. Process until smooth. Cover and refrigerate. In bowl, combine strawberries and sugar, cover and set aside. For each serving: Source: California Strawberry Commission
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