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Title: Seafood Pizza Primavera
Categories: Appetizers, Pizza
Yield: 15 servings
2 pk Crescent rolls;
-refrigerated
8 oz Sour cream
1/2 c Chili sauce
1/4 lb Small shrimp; cooked
-OR
1 cn Shrimp (4 1/2 oz); drained
1/4 lb Imitation crabmeat; flaked
-OR
1 cn Crabmeat (6 oz) ;drained
1 c Broccoli; chopped
1/2 c Green onions; sliced
1/2 c Green bell pepper; chopped
1/2 c Red bell pepper; chopped
Preheat oven to 400 F. Unroll crescent roll dough; press on bottom of
15x10 inch baking sheet, pressing perforations together. Bake 10
minutes until golden. Cool. Combine sour cream and sauce; spread over
crust. Top with remaining ingredients. Chill. Cut into squares to
serve. Refrigerate leftovers.
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