Dead Fingers

The dough is piped (use a bag without any tip to get a finger sized cylinder) onto the cookie sheet. Then using the dull side of a butter knife make lines suggesting knuckle and wrinkles, and add an almond for the fingernail.
Bake at 350 for 8 to 12 minutes
I found the unblanched variety look particularly creepy. You can add a bit of red icing or red jelly if you want a bloody finger.
 This gives a new twist to the term "finger foods".

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