Source: Joan Elian
Categories: Desserts, Fruits
Servings: 8

  • 1 cn Any unsweetened fruit
  • 1 c Flour
  • 2 ts Baking powder
  • 1/2 ts Salt
  • 1 c Milk
  • 1 c Sugar
  • 1 Stick butter

Coat baking dish with butter. Put in fruit. Mix flour, b. powder, salt, milk and sugar. Pour over fruit. Melt butter and pour over top. Bake 350 F for 35 minutes.

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