|
| |
| |||||
Title: HOT DILL PICKLES
Categories: Appetizers, Hot, Vegetables, Vegetarian
Yield: 1 gallon
1 ga Cucumbers
1 1/2 tb Mustard seed
1 1/2 ts Alum
1 sm Onion
2 Cloves garlic
3 Hot peppers
1 Dill head
1 qt Vinegar
3 qt Water
1 c Salt
Put first seven ingredients into jars. Bring last three ingredients
to a boil together and then pour into previously prepared jars. Seal.
Open in 3 to 4 weeks.
search recipes, browse recipes, or see today's recipe
Send mail to PastryWiz
with comments about this web site. |
|