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Title: BANANA NUT BREAD (QUAKER)
Categories: Breads, Easy
Yield: 1 Loaf
1 1/2 c Sifted all-purpose flour
2 ts Baking powder
1/2 ts Soda
1 ts Salt
1/2 c Sugar
3/4 c Quaker Oats, uncooked
-- (quick or old-fashioned)
1/3 c Vegetable oil
2 Eggs; beaten
1/3 c Buttermilk
2/3 c Mashed bananas
1/2 c Chopped nutmeats
Sift together flour, baking powder, soda, salt and sugar into bowl.
Stir in oats. Add remaining ingredients; stir only until dry
ingredients are moistened. Pour batter into greased 8-1/2" x 4-1/2"
x 2-1/2" loaf pan.
Bake in preheated moderate oven (350 F.) 55 to 60 minutes. Cool on
wire rack about 10 minutes. Remove from pan; cool thoroughly. Wrap
cooled bread and store on day before slicing.
Source: Our Favorites for family and friends Reprinted with
permission from The Quaker Oats Company Electronic format courtesy of
Karen Mintzias
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